Settle in, sip slowly and make the moment last a little longer. THE BAR is our edit of cocktails, bubbles and light indulgences, designed to elevate the getting-ready ritual at Blow Bar.
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Settle in, sip slowly and make the moment last a little longer. THE BAR is our edit of cocktails, bubbles and light indulgences, designed to elevate the getting-ready ritual at Blow Bar.
CHAMPAGNE
Jacquart Champagne Brut, Mosaique, France – $23 | $120
Jacquart Champagne Signature Rose, Reims, France – | $140
PROSECCO
Astrale Prosecco, Veneto, Italy – $12 | $62
MIMOSA
Astrale Prosecco & Orange Juice – $14
MARGARITA
Tequila | Triple Sec | Fresh Lime Juice | Agave Syrup | Salt – $17
COCONUT MARGARITA
Tequila | Coconut Cream or Coconut Milk | Triple Sec | Fresh Lime Juice | Agave Syrup | Salt – $17
SOURS
Whisky or Gin | Fresh Lemon Juice | Sugar Syrup | Egg White or Aquafaba | Bitters – $17
COSMOPOLITAN
Vodka | Triple Sec | Cranberry Juice | Fresh Lime Juice – $17
ESPRESSO MARTINI
Vodka | Espresso Coffee | Coffee Liqueur | Sugar Syrup – $17
STRAWBERRY LIME DAIQUIRI
White Rum | Fresh Strawberries | Fresh Lime Juice | Sugar Syrup – $17
PINA-COLADA
White Rum | Coconut Cream | Pineapple Juice – $17
ROSÉ
Les Dauphins Rosé, Côtes du Rhône, France – $12 | $62
WHITE
Mezzacorona Pinot Grigio, Trentino, Italy – $12 | $62
Harewood Chardonnay, Denmark, Western Australia – $12 | $62
RED
Feudo Arancio Nero d’Avola, Sicilia, Italy – $12 | $62
Harewood Pinot Noir, Denmark, Western Australia – $12 | $62
Gin | Vodka – $9 (single) | $18 (double)
Peroni – $9
Cider | Strawberry & Lime | Wild Berries – $9
Lemon | Cranberry | Blood orange | Grapefruit | Tonic | Soda – $9
Sakura Ruby Sparkling (Organic, Vegan, Sustainable) – $9